Sunday, August 30, 2015

Breakfast And Brunch - Stovetop Granola

A delicious quick and easy granola with almonds and dried cranberries that is made on the stovetop.

Thursday, August 27, 2015

Appetizers And Snacks - Cocktail Meatballs Ii 2

Everybody loves meatballs at parties, and this recipe won't let you down! Seasoned beef meatballs are simmered in a sweet and spicy sauce. You can also use ground venison instead of the ground beef.

Tuesday, August 25, 2015

Appetizers And Snacks - Jerky Lovers Jerky Sweet Hot And Spicy

If you love hot and sweet we're confident this will be your favorite. An ultimate treat for family outings, sporting events, camping or hiking trips. Pineapple juice is the key that ties the flavors together. Go easy on the black and red pepper as the flavor goes a long ways!

Saturday, August 15, 2015

Baybreeze Cocktail

Baybreeze Cocktail

Cheese - Banana Peanut Butter Cheesecake Aka The Elvis

A cheesecake with the irresistible flavors of peanut butter and bananas would be a great dessert for celebrating Elvis's birthday this year. Garnish sides of cake with toasted coconut and top with a simple ganache if desired.

Thursday, August 13, 2015

Herbs And Spices - Corn Sausage And Pepper Chowder

Red and green bell peppers, red potatoes, corn and kielbasa swim in a creamy base in this easy, thick chowder.

Wednesday, August 12, 2015

Herbs And Spices - Dill Butter

This is a nice, spreadable dill compound butter. My soon to be mother-in-law told me about this. It's great on toast and perfect for cooked carrots and potatoes.

Tuesday, August 11, 2015

Cheese - Amarillo Cheese Fries

Hand-cut potatoes are deep-fried before having layers of Cheddar and Monterey Jack cheeses melted over them. Don't forget the bacon and jalapeno peppers!

Sunday, August 9, 2015

Saturday, August 8, 2015

Herbs And Spices - Springerle Vi

Soft at first, these cookies harden into 'dunkers' after about 3 weeks. (Yes, they keep a long time!) They need a mold for the traditional Pennsylvania Dutch cookie, but I bet that they can be made by simply cutting them out. You can substitute other flavorings for anise - lemon and almond are good.

Monday, August 3, 2015