Monday, October 30, 2017
Salad - Mexican Cornbread Salad
This is a layered salad that begins with a batch of green chili cornbread placed in the bottom of a bowl. Next come the other goodies - beans, peppers, corn, bacon bits, tomatoes, cheese and dressing. When you run out of layers, pop into the fridge to chill.
Saturday, October 28, 2017
Friday, October 27, 2017
Bbq Grilling - Spiedies
Spiedies are the pride and joy of the Greater Binghamton area of N.Y. They are such an important part of life there that the biggest party of the year celebrates them - The Spiedie Festival and Balloon Rally brings thousands into the area every summer. Chunks of chicken (my favorite), pork, lamb (traditional) or venison are marinated in a mixture of oil, vinegar and herbs for 1 to 3 days, skewered, grilled and served on Italian bread with no condiments.
Thursday, October 26, 2017
Fruits And Vegetables - Turkey Filled Omelette
Leftover cooked turkey never had it so good as when it's combined with shallot, fresh shiitake mushrooms, and thickened cream in a gourmet omelet that only takes a few minutes to make. Serve as a fancy brunch or lunch main dish, or have as a light supper.
Tuesday, October 24, 2017
Monday, October 23, 2017
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